The past few years has seen a wave of innovative food magazines, and with the continued interest in not just how we eat, but where are our food comes from, it’s now the turn of farming and gardening. Joining the likes of Brooklyn’s Wilder, a new quarterly, Modern Farmer, aims to promote new methods of agriculture, as well as serving as a lifestyle guide for this new breed of savvy agronomist.

It covers a wide range of topics, with spotlights on traditional production methods , as well as how technology has revolutionized productivity at a Malawi mango farm. Beautifully designed throughout by MGMT.design, there are plenty of infographics, some surprising such as the chart detailing different species manure suitability (human biosolids being ‘quietly’ used as fertilizer in the US) and some incredibly useful, like the seasonal blueprint for planting an all-year productive backyard vegetable patch.