Collaboration is a dish best served by the Young Turks. On the 19th December the collective promises to serve a five-course dinner with cocktails, canapés and wine, to the highest of standards. As a project designed to showcase new talent, the feastwill present the culinary genius of Isaac Mchalefrom Elliot's, James Loweof St John Bread & Wineand Protein's favourite and Loft Project participantBen Greeno.

Take three of the hottest new chefs, pair them withwine from the acclaimed Bottle Apostle and add a stunning boutique hotel that isThe Hempelinto the mix. Now that's worth checking out.

Bookings can be made via Bottle Apostle - +44 (0) 20 8985 1549/